Materials and Structure

1. Overall adoption201/304 food-grade stainless steelMade in one piece, the thickened cabinet body is sturdy and durable; available in single-door, double-door, and sliding door styles; internal shelves can be added for layered storage; the cabinet door has a sealed design to effectively prevent dust and oil stains; the bottom has adjustable feet for stability and moisture protection, and can be adapted to uneven ground.

2. The surface is smooth and easy to clean, corrosion-resistant and rust-free, and will not deform after long-term use, fully meeting the hygiene standards of the catering industry.

Core advantages

1. Airtight to prevent dust and insectsThe enclosed cabinet design prevents tableware from getting dusty, damp, or attracting insects, making storage more hygienic.

2. Layered storageThe interior has multiple partitions, allowing for the categorization and easy access of bowls, plates, tableware, and kitchen utensils.

3. Stainless steel is easy to clean.Waterproof and oil-proof, it can be easily wiped clean with a cloth, making it suitable for damp kitchen environments.

4. Various stylesSliding doors and hinged doors are available; placing it against the wall saves space.

5. Multiple sizes available for customizationStandard sizes are available, and we support customization of length, width, height, number of shelves, and back panel style as needed.