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Glass smoke hood

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Glass smoke hood

No cooking fumes escape, cooking is visible.

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Product Introduction

Glass fume hoods are devices in commercial kitchen exhaust systems that combine efficient smoke extraction, safety protection, and space display functions. They are widely used in open cooking scenarios such as open kitchens, Western restaurants, and food courts, and are the core equipment for creating a transparent, hygienic, and aesthetically pleasing dining environment.
model
1000*500
Application
Suitable for Western restaurants, bakeries, food courts, snack stalls, and open kitchens in star-rated hotels.
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Product Parameters

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Features

Material and structural characteristics

  • 1. Main materialThe frame is made of food-grade stainless steel, which is corrosion-resistant, high-temperature resistant, and not easy to rust; the sides and front are equipped with tempered glass panels, which have good light transmission and high strength, and can clearly display the cooking process.

  • 2. High-efficiency oil fume separation structureBuilt-in stainless steel fume filter reduces grease buildup in pipes, lowers fire hazard, and maintains efficient smoke extraction.

  • 3. Transparent protection and safety designThe glass panel effectively blocks oil splatter and steam diffusion during cooking, preventing fumes and heat from affecting the dining area; both the stainless steel frame and tempered glass are heat-resistant and suitable for long-term cooking operations.

  • 4. Easy-to-clean and maintain structureThe glass panel is smooth with no dead corners, and oil stains can be wiped directly; the internal oil fume filter can be removed for easy regular cleaning and reduce later maintenance costs.


  • Core advantages

  • 1. Efficient smoke extraction, balancing environment and aesthetics: In an open kitchen, it can quickly collect oil fumes, steam and odors, preventing them from spreading to the dining area, and it does not obstruct the view like a traditional range hood, maintaining a sense of openness in the space.

  • 2. Safety protection to reduce risksThe glass panel can prevent oil splattering and open flame spills, protecting the safety of customers and employees; at the same time, the high-temperature resistant structure of stainless steel and tempered glass is suitable for various frying, stir-frying, grilling and baking cooking methods.

    3. Easy to clean and maintain, keeping the environment hygienic.The smooth glass and stainless steel surfaces do not easily accumulate dirt, and daily cleaning only requires wiping; the removable fume filter makes it easy to clean regularly, reducing oil buildup and bacterial growth.

    4. Customized adaptation, flexibly adapting to different scenariosThe length and height can be customized according to the size of the stove and the layout of the open kitchen, and it is suitable for a variety of cooking equipment such as Chinese stir-fry, Western grill, teppanyaki, and baking.

Product Introduction

Material and structural characteristics

  • 1. Main materialThe frame is made of food-grade stainless steel, which is corrosion-resistant, high-temperature resistant, and not easy to rust; the sides and front are equipped with tempered glass panels, which have good light transmission and high strength, and can clearly display the cooking process.

  • 2. High-efficiency oil fume separation structureBuilt-in stainless steel fume filter reduces grease buildup in pipes, lowers fire hazard, and maintains efficient smoke extraction.

  • 3. Transparent protection and safety designThe glass panel effectively blocks oil splatter and steam diffusion during cooking, preventing fumes and heat from affecting the dining area; both the stainless steel frame and tempered glass are heat-resistant and suitable for long-term cooking operations.

  • 4. Easy-to-clean and maintain structureThe glass panel is smooth with no dead corners, and oil stains can be wiped directly; the internal oil fume filter can be removed for easy regular cleaning and reduce later maintenance costs.


  • Core advantages

  • 1. Efficient smoke extraction, balancing environment and aesthetics: In an open kitchen, it can quickly collect oil fumes, steam and odors, preventing them from spreading to the dining area, and it does not obstruct the view like a traditional range hood, maintaining a sense of openness in the space.

  • 2. Safety protection to reduce risksThe glass panel can prevent oil splattering and open flame spills, protecting the safety of customers and employees; at the same time, the high-temperature resistant structure of stainless steel and tempered glass is suitable for various frying, stir-frying, grilling and baking cooking methods.

    3. Easy to clean and maintain, keeping the environment hygienic.Smooth glass and stainless steel surfaces do not easily accumulate dirt, and daily cleaning only requires wiping.

    4. Customized adaptation, flexibly adapting to different scenariosThe length and height can be customized according to the size of the stove and the layout of the open kitchen, and it is suitable for a variety of cooking equipment such as Chinese stir-fry, Western grill, teppanyaki, and baking.

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China Chi Neng Commercial Kitchen

Group Address: Building 5, No. 1, Huyuewan District, Humen Town, Dongguan City, Guangdong Province, China

Factory Address: No. 10, Jingyeheng Road, Shibu Village, Liaobu Town, Dongguan City, Guangdong Province, China

Telephone:008615112885752

E-mail:kf@chineng55.com

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