Engineering-grade electric oven (with built-in mist humidification system)
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Engineering-grade electric oven (with built-in mist humidification system)
Precise temperature control via computer; built-in mist humidification; independent control of top and bottom burners.
Product Introduction
Product Parameters
| Parameter Items | Parameter content |
| Product Name | Engineering-grade electric oven (with built-in mist humidification system) |
| Specifications and Structure | Three layers and six trays (3 baking cavities, 6 baking trays in total) |
| power | 19.8 KW |
| Voltage | 380V |
| Temperature range | Room temperature ~ 400℃ |
| Timing range | 0 ~ 99 min |
| External dimensions | 1240 × 875 × 1660 mm (width × depth × height) |
| Inner diameter | 870 × 630 × 220 mm × 3 (per cavity) |
| Control method | Computer-controlled (independent digital display panel for each floor) |
| Accessories | Comes with 6 original baking pans |
| Movement | It has casters at the bottom for easy movement. |
Features
1. Control methodComputer-controlled, digital tube display + touch button operation
2. Built-in mist humidification systemSpraying water mist during baking maintains humidity, which is beneficial for the browning and rising of products that require steam, such as European bread and baguettes.
3. Digital display timer temperature controlTemperature and time digital settings and display
4. Top and bottom fire controlThe upper and lower heating elements can be adjusted separately, allowing for flexible control of coloring and bottom heating.
5. Precise temperature control: Achieve relatively stable furnace temperature control in conjunction with the computer board
Product Introduction
1. Control methodComputer-controlled, digital tube display + touch button operation
2. Built-in mist humidification systemSpraying water mist during baking maintains humidity, which is beneficial for the browning and rising of products that require steam, such as European bread and baguettes.
3. Digital display timer temperature controlTemperature and time digital settings and display
4. Top and bottom fire controlThe upper and lower heating elements can be adjusted separately, allowing for flexible control of coloring and bottom heating.
5. Precise temperature control: Achieve relatively stable furnace temperature control in conjunction with the computer board
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Contact Us
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China Chi Neng Commercial Kitchen
Group Address: Building 5, No. 1, Huyuewan District, Humen Town, Dongguan City, Guangdong Province, China
Factory Address: Building 2, No. 10 Jingye Middle Road, Liaobu Town, Dongguan City, Guangdong Province, China
Telephone:008615112885752
E-mail:kf@chineng55.com
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