I. Hardware Configuration Highlights

1. Sprinkler system: 1 main wash + 1 rinse with dual water circuits and independent zones, precise high and low temperature control, the main wash removes oil and dirt, and the high-temperature rinse inhibits bacteria, meeting the food and beverage hygiene acceptance standards;

2. Intelligent electronic controlThe top integrates a smart control panel with one-button start/stop and fault self-diagnosis, allowing for intuitive viewing of temperature and equipment operating status.

3. Body craftsmanshipThickened stainless steel waterproof cabinet body, height-adjustable anti-slip feet, moisture-proof and rust-proof; modular cabinet design, easy to disassemble and repair; bowl width of about 530mm, large plates, soup bowls and fast food plates can be pushed in smoothly for washing.

4. Energy consumption parametersIt operates on 380V industrial voltage, with a total power of 37.7KW and an hourly water consumption of only 300L, significantly saving water compared to manual hand washing.

II. Product Advantages